Designed for the nutrition support dietitian this practical guide addresses the collaborative efforts of other members of the nutrition support team as well up to date and comprehensive clinical information is supported by extensive references from scientific literature. Reviewer neva l crogan phd aprn bc university of arizona college of nursing description this book the second edition of a popular nutrition reference first published in 1998 emphasizes the assessment and treatment of nutrition related diseases and can serve as a clinical guide or resource manual purpose according to the authors the purpose is to provide a comprehensive reference on . Heres the first clinical reference on nutrition support written exclusively by registered dietitians it features comprehensive coverage of all aspects of nutrition support from assessment and scientific principles to nutrition support in system disorders to professional issues detailed practice guidelines are supported by basic science and research data. This comprehensive reference covers the principles and practices of nutrition support with an emphasis on safety efficacy and science based medicine chapters throughout this new edition have been updated to include the most timely information and an enhanced organization and new internal design highlight key content designed for the nutrition support dietitian this practical guide . A guide to all aspects of nutrition support from assessment and scientific principles nutrition support in system disorders to professional issues practice guidelines are supported by basic science and research data
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